Productos

CLAVER CRIANÇA CABERN ET SAUVIGNON
This wine is produced exclusively from selected grapes of the Cabernet Sauvignon variety. Fermentation is in stainless steel vats at temperatures between 25 and 28 C, following which the wine is aged in oak barrels for 12 months. 
The result is a cherry-coloured wine of medium-high intensity, offering a strong aroma of black fruit, varietal, with hints of light oak. To the palate it is meaty, balanced and mature; full-bodied, fruity and persistent.
Recommended for accompanying meat, game, ripe cheeses and foie-gras.
The optimum serving temperature is 17-19 C.

CLAVER VIOGNIER

A white wine of character marked by the properties associated with this grape when carefully cultivated and produced. It is of expressive nose, offering a subtle balance of tropical fruit aromas and hints of toasted oak, acquired during fermentation and subsequent aging in French oak casks. To the palate it is oily, complex, persistent and rich in fruity nuances.
A wine which is the perfect complement to fish, shellfish, patés, cheese and poultry.
We recommend a serving temperature of 9-10 C.

CAVA CLAVER BRUT NATURE
This extra dry cava s made from the Chardonnay variety of grape, which gives it its special scent of white fruit, blending with light hints of aging lent by repose in the bottle. In order to retain the aromatic qualities of the grape, the fermentation temperature is never more than 17 C and the traditional methods (tirage, remuage and dégorgement) are used throughout the production process. When served it is pale with with a fine, slow effervescence which rises to form a coronet on the surface of the glass.

From Sarral y Rocafort de Queralt
Cooperativa Vinícola de Sarral
Bodega Rosa María Torres
Cooperativa Agrícola de Rocafort de Queralt

Sarral has international recognition and fame thanks to its alabaster artistry. Various workshops make decorative pieces and the attractive Alabaster Museum make this hand crafting tradition known and the opportunity to work it.

In Rocafort de Queralt, interesting itineraries can be carried out towards Conesa and Forés, towards Piles and Biure, or towards Santa Coloma de Queralt. They are journeys where it is easy to discover medieval remains of churches, chapels, walls and castles, surrounded by a soft landscape with splendid panoramic views.